Pure Turmeric Powder (Haldi)(Pasupu Podi)
Pure Turmeric Powder (Haldi)(Pasupu Podi): A Natural and Healthy Addition to Your Cooking
Experience the numerous health benefits and culinary delights of our Pure Turmeric Powder (Haldi)(Pasupu Podi), carefully crafted using high-quality turmeric roots and traditional processing methods. What is Turmeric? Turmeric, also known as Curcuma longa, is a popular spice made from the roots of the turmeric plant. Our Pure Turmeric Powder is made with the finest quality turmeric roots, carefully selected from local farms to ensure the best flavor and aroma. Our Traditional Processing Method Our Pure Turmeric Powder (Haldi)(Pasupu Podi) is made using a traditional processing method that involves drying, grinding, and sifting the turmeric roots to ensure the highest quality and potency. We use no artificial preservatives, additives, or fillers, ensuring you get to enjoy the natural goodness of turmeric.
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Sunnunda With Ghee And Bellam (Jaggery)
Home Made Sunnunda with Ghee and Bellam: A Traditional Telugu Sweet Delight
Indulge in the rich, sweet, and nutty flavors of our Home Made Sunnunda with Ghee and Bellam, carefully crafted using a traditional Telugu recipe passed down through generations. What is Sunnunda? Sunnunda, also known as Telugu-style roasted Black gramย flour laddu, is a traditional Telugu sweet treat made with roasted Black gramย flour, ghee, and jaggery. Our Sunnunda is made with the finest quality roasted Black gramย flour, carefully selected from local markets to ensure the best flavor and texture.
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Tomato Pickle
Telugu home made Style Tomato Pickle
Experience the bold, tangy flavor of our home made Tomato Pickle, expertly crafted with fresh tomatoes, spices, and a dash of love. This traditional delicacy is a perfect blend of spicy, sour, and sweet flavors. A Taste of Authentic Andhra and Telangana Cuisine Our home made Tomato Pickle is made with: - Fresh, high-quality tomatoes, carefully selected for their flavor and texture - A secret blend of spices, passed down through generations of Andhra cooks - No artificial preservatives or additives, ensuring a truly homemade taste
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Usirikaya Pickle
Andhra Style Telugu Usirikaya Pickle: A Flavorful Delight
Indulge in the tangy and aromatic flavors of our Andhra Style Usirikaya Pickle, made with the finest ingredients and a traditional recipe that will transport your taste buds to the heart of Andhra Pradesh. What is Usirikaya? Usirikaya, also known as Amla or Indian Gooseberry, is a nutrient-rich fruit that is widely used in Ayurvedic medicine and Indian cuisine. Its unique flavor profile, which is both sour and slightly sweet, makes it an ideal ingredient for pickling.
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This product has multiple variants. The options may be chosen on the product page