Allam Pickle ( Ginger )
Home Made Allam Pickle
Experience the authentic flavor of Andhra Pradesh and Telangana with our Telugu Home Made Allam Pickle, expertly crafted with fresh ginger, spices, and a dash of love. This traditional Telugu delicacy is a perfect blend of spicy, sour, and sweet flavors. A Taste of Telugu Tradition Our Telugu Home Made Allam Pickle is made with: - Fresh, high-quality ginger, carefully selected for its flavor and texture - A secret blend of spices, passed down through generations of Telugu cooks - No artificial preservatives or additives, ensuring a truly homemade taste
Select options
This product has multiple variants. The options may be chosen on the product page
Cauliflower Pickle
Andhra Style Home Made Cauliflower Pickle: A Crunchy Delight
Experience the bold, tangy, and crunchy flavors of our Andhra Style Home Made Cauliflower Pickle, carefully crafted using a traditional recipe passed down through generations of Andhra women. The Magic of Cauliflower Cauliflower is a versatile and nutritious vegetable that is a staple in Andhra cuisine. Our Cauliflower Pickle is made with the freshest, highest-quality cauliflower, carefully selected from local markets to ensure the best flavor and texture. Our Home Made Recipe Our pickle is made using a traditional Andhra-style recipe that has been passed down through generations. We use only the freshest ingredients, carefully selected from local markets to ensure the highest quality. Our pickle is made in small batches, using a combination of traditional techniques and modern methods to ensure consistency and quality.
Select options
This product has multiple variants. The options may be chosen on the product page
Chekkalu (Rice Flour)
Home Made Chekkalu with Pure Vennapoosa (Butter): A Crunchy and Delicious Telugu Snack
Indulge in the crunchy, nutty, and slightly Spicy and Salty flavors of our Home Made Chekkalu with Pure Vennapoosa, carefully crafted using traditional methods and high-quality ingredients. What is Chekkalu? Chekkalu, also known as Rice Crackers, are a popular Telugu snack made with rice flour, butter, and spices. Our Chekkalu is made with the finest quality rice flour, carefully selected from local markets to ensure the best flavor and texture. The Magic of Pure Vennapoosa Our Chekkalu is made with pure vennapoosa, also known as butter, which adds a rich, nutty flavor and crunchy texture. The vennapoosa is carefully extracted from high-quality milk, ensuring a pure and delicious flavor. Our Home Made Recipe
Select options
This product has multiple variants. The options may be chosen on the product page
Chicken Boneless Pickle
Indulge in the Fiery Flavor of Andhra with Our Boneless Chicken Pickle
Savor the authentic taste of Andhra cuisine with our signature Boneless Chicken Pickle, expertly crafted by Aavakaya Ruchulu. This mouth-watering delicacy combines tender, boneless chicken pieces with a rich blend of traditional spices, carefully balanced to deliver a perfect harmony of heat and tanginess.
Select options
This product has multiple variants. The options may be chosen on the product page
Chicken With Bone Pickle
Indulge in the Bold Flavor of Andhra with Our Chicken Pickle (With Bone)
Savor the authentic taste of Andhra cuisine with our signature Chicken Pickle (With Bone) from Aavakaya Ruchulu. This mouth-watering delicacy combines tender chicken pieces with bone and a rich blend of traditional spices, carefully crafted to deliver a bold, savory flavor.
Select options
This product has multiple variants. The options may be chosen on the product page
Desi Ghee (Buffalo)
Home Made Buffalo Ghee: A Rich and Nutritious Addition to Your Kitchen
Experience the rich, creamy, and nutty flavor of our Home Made Buffalo Ghee, carefully crafted using traditional methods and high-quality buffalo milk. What is Buffalo Ghee? Buffalo Ghee, also known as Buffalo Clarified Butter, is a type of ghee made from the milk of buffalo. It is a popular ingredient in Indian and Middle Eastern cuisine, prized for its rich, creamy flavor and numerous health benefits. Our Home Made Recipe Our Home Made Buffalo Ghee is made using a traditional recipe that has been passed down through generations. We use only the freshest, highest-quality buffalo milk, carefully selected from local dairy farms to ensure the best flavor and texture. Our ghee is made in small batches, using a combination of traditional techniques and modern methods to ensure consistency and quality.
Select options
This product has multiple variants. The options may be chosen on the product page
Desi Ghee (Cow)
Home Made Cow Ghee: A Nutritious and Delicious Addition to Your Kitchen
Experience the rich, creamy, and nutty flavor of our Home Made Cow Ghee, carefully crafted using traditional methods and high-quality cow milk. What is Cow Ghee? Cow Ghee, also known as Cow Clarified Butter, is a type of ghee made from the milk of cows. It is a popular ingredient in Indian cuisine, prized for its rich, creamy flavor and numerous health benefits. Our Home Made Recipe Our Home Made Cow Ghee is made using a traditional recipe that has been passed down through generations. We use only the freshest, highest-quality cow milk, carefully selected from local dairy farms to ensure the best flavor and texture. Our ghee is made in small batches, using a combination of traditional techniques and modern methods to ensure consistency and quality.
Select options
This product has multiple variants. The options may be chosen on the product page
Dry Fruits Laddu
Nourish Your Body with Our Immunity-Boosting Dry Fruit Laddu
Indulge in the wholesome goodness of our Immunity Dry Fruit Laddu, carefully crafted by Aavakaya Ruchulu to support your overall wellness. This delicious treat combines premium dry fruits like almonds, cashews, and walnuts with natural sweetness from dates. Handcrafted with Love, Free from Artificial Additives Each laddu is meticulously prepared to ensure the highest quality and flavor. Our commitment to using only the finest ingredients, without any artificial preservatives or additives, guarantees a healthy and satisfying snack for you and your loved ones.
Select options
This product has multiple variants. The options may be chosen on the product page
Gavvalu With Bellam (Jaggery)
Home Made Gavvalu with Bellam: A Traditional Telugu Sweet Delight
Indulge in the crispy, sweet, and nutty flavors of our Home Made Gavvalu with Bellam, carefully crafted using a traditional Telugu recipe passed down through generations. What is Gavvalu? Gavvalu, also known as Telugu-style wheat flour crackers, are a traditional Telugu snack made with wheat flour, water, and ghee. Our Gavvalu is made with the finest quality wheat flour, carefully selected from local markets to ensure the best flavor and texture.
Select options
This product has multiple variants. The options may be chosen on the product page
Gavvalu With Sugar
Home Made Gavvalu with Sugar: A Crunchy and Sweet Telugu Delight
Indulge in the crispy, sweet, and nutty flavors of our Home Made Gavvalu with Sugar, carefully crafted using a traditional Telugu recipe passed down through generations. What is Gavvalu? Gavvalu, also known as Telugu-style wheat flour crackers, are a traditional Telugu snack made with wheat flour, water, and ghee. Our Gavvalu is made with the finest quality wheat flour, carefully selected from local markets to ensure the best flavor and texture.
Select options
This product has multiple variants. The options may be chosen on the product page
Gongura Mutton Pickle
Gongura Mutton Pickle
Savor the bold, tangy flavor of our signature Gongura Mutton Pickle, expertly crafted with tender mutton pieces and the finest red-stemmed Gongura leaves. This traditional Andhra delicacy is a perfect blend of spices, sourness, and richness.
Select options
This product has multiple variants. The options may be chosen on the product page
Gongura Prawns Pickle
Home Made Authentic Telugu Style Gongura Prawns Pickle
Experience the bold, tangy flavor of our Home Made Authentic Telugu Style Gongura Prawns Pickle, expertly crafted with fresh prawns, Gongura leaves, and a secret blend of spices. This traditional Telugu delicacy is a perfect blend of sourness, spiciness, and richness. A Taste of Authentic Telugu Cuisine Our Home Made Authentic Telugu Style Gongura Prawns Pickle is made with: - Fresh, succulent prawns, sourced from the coastal regions - Gongura leaves, carefully selected for their unique sour flavor - A secret blend of spices, passed down through generations of Telugu cooks - No artificial preservatives or additives, ensuring a truly homemade taste
Select options
This product has multiple variants. The options may be chosen on the product page